Catalan Mediterranean Cuisine
Catalan Mediterranean Cuisine
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    • Online Ordering
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    • Home
    • Dinner Menu
    • Christmas Menu
    • New Year's Eve
    • Bar
    • Wine & Beer
    • Cocktails & Drinks
    • ONLINE ORDERING
      • Online Ordering
      • GRUB HUB Delivery
    • Kids Menu
    • Reservations
Get in Touch
  • Home
  • Dinner Menu
  • Christmas Menu
  • New Year's Eve
  • Bar
  • Wine & Beer
  • Cocktails & Drinks
  • ONLINE ORDERING
    • Online Ordering
    • GRUB HUB Delivery
  • Kids Menu
  • Reservations
Get in Touch

Prix Fixe Menu $95 per guest

CHOICE OF ONE OF THE FOLLOWING COURSE

A P P E T I Z E R

Spanish Saffron Minestrone Soup

Arugula & Granny Smith Apples

Spanish blue cheese, shaved onions, and toasted almonds

with cranberry vinaigrette.

Mediterranean Wedge Salad

Feta cheese dressing, yogurt, cucumbers, red onions, black

olives, mint and cherry tomatoes.

Empanada

Spinach & Feta w/onions wrapped in pastry dough.


M A I N C O U R S E

Catalan Paella

Spanish classic prepared with regional spices and piquillo peppers. Choice of Mixta, Meat, Seafood, and Vegetarian.

Or Lobster (+10)

Eastern Diver Scallops

Pan-seared served over Saffron risotto and sauteed spinach. 

Bucattini & Guanciale

Fresh bucatini pasta, guanciale, Calabrian chili, Manchego cheese, toasted breadcrumbs, fresh roasted garlic, topped with sunny-side egg. 

12 oz Prime Ribeye

Crushed Yukon gold potatoes served with chimichurri, blue cheese, and green beans.

Chilean Sea Bass

Pan-seared served with saffron risotto, sauteed baby squash, saffron butter sauce, and balsamic glaze.

Grilled Colorado Rack of Lamb

Sauteed green cabbage, mint jelly & harissa Spanish aioli.

D E S S E R T S

Chocolate Filled Spanish Churros

Basque Cheesecake

Spanish Caramel Custard


E X T R A S H A R E A B L E S

Mediterranean Trio $22

House classic Hummus, Babaganoush and Romesco served with grilled pita bread.

Chef’s Mixed Tapas Plate $38

Goat cheese stuffed piquillo paper smoked chorizo and garlic shrimp.

Roasted Bone Marrow & Grilled Bread $35

With Orange marmalade and smoked sea salt.

Charred Deep Water Spanish Octopus $35

Chickpea puree, Piquillo chili, olive, chimichurri, and smoked paprika.

Catalan Board $50

Chorizo Soria, Serrano ham & Manchego cheese.

Jamon Iberico de Bellota

The most exquisite ham in the world.

3oz  $70    5oz  $100    8oz  $150

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Tapa's at The Bar 4 pm to 6 pm

Available Sunday-Thursday

$5 off cocktails

$4 off glass of wine

$3 off all food

$2 off beer

$1 off soft drink

For more information